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How To: Make tiny Italian potato dumplings or gnocchi

Gnocchi is a tasty alternative to traditional Italian pasta. Gnocchi is actually teeny tiny potato dumplings and tastes fantastic draped with your favorite olive oil or tomato sauce. Check out this video for advice on how to make your own gnocchi from scratch at home.

How To: Make tortellini tapas appetizers

In this video from happyauershow we learn how to make tortellini tapas appetizers. Ingredients for this are the cheese filled refrigerated tortellini, shredded Swiss, cilantro, salsa, ranch, eggs, bread crumbs. Fried in oil. Boil the tortellini, heat up 2 cups of cooking oil for frying. Chop up about 1/2 cup cilantro. Put peppercorn ranch in a bowl mix with the egg. Whisk it up. After pasta is done, drain and cool for 10 minutes. Now dredge the tortellini in the ranch, then roll in breadcrumb...

How To: Make fried mac and cheese with Paula Deen

Ready to do some deep south cookin'? In this video, learn how to make fried mac & cheese with owner of Lady and Sons and Food Network's resident top southern chef, Paula Deen! ...And this isn't just any mac & cheese! This is mac & cheese wrapped in bacon and fried for a delicious crunchy finger food!

How To: Make a chicken alfredo bread bowl

In this tutorial, Skinny and Mini teach us how to make a chicken alfredo bread bowl. First, melt a couple tablespoons of butter in a large pan and then add in some crushed garlic. Once you have let this saute, you will add in some heavy cream, as much as you would like depending on how much alfredo you are making. Once this is hot, you will add in fresh and grated mozzarella cheese and whisk together quickly. Then, add in parmesan cheese along with parsley, salt, and pepper to taste. Add as m...

How To: Make creamy tuna & mushroom pasta

David from "The One Pot Chef Show" demonstrates how to make the delicious, quick, and inexpensive family dish of Creamy Tuna and Mushroom Pasta! All you need is some bow-tie pasta, sliced mushrooms, cream of mushroom soup, garlic, tuna and milk. By following the simple steps in this video, you can make this dish in 30 min. Boiling the liquid ingredients and mushrooms and then combining the mixture with the pasta and sticking it in the oven is really all it takes! If you're looking for a new r...

How To: Cook crispy rice noodles

In this video tutorial, viewers learn how to make crispy rice noodles. Begin with a 6-8 oz package of vermicelli rice noodles and soak them in water for 20 minutes. Then drain the noodles into a colander and let the dry. Now add 2-3 cups of peanut oil into a wok and heat it on high temperature. Then add in a handful of the rice noodles and let it cook for 3-5 minutes. Now remove the crispy noodles and place them on a paper towel to remove some of the oil. This video will benefit those viewers...

How To: Make Lots O'Meat Lasagna with Paula Deen

In this episode of Paula's Best Dishes, with guest Cheryl Day, celebrity chef Paula Deen shares her recipe for Lots O'Meat Lasagna. If you and your family love a meaty pasta, this is definitely going to be a winning recipe in your house. And if you want to be just like Paula Deen, you can make some garlic bread and turn that slice of lasagna into a lasagna sandwich! Ingredients:

How To: Make Pinoy style baked macaroni

Sick of lasagna? Check out this recipe for baked macaroni and branch out to new baked pastas! This recipe for baked macaroni is made in the style of Panlasangpinoy, a baked pasta dish from the Philipines. This meal is large and serves many, so consider making this for your next pot luck or family gathering. It tastes so yummy, you won't even have leftovers to clean up! Enjoy!

How To: Cook 10-minute noodles

This video teaches the viewer how to cook 10-minute noodles. First, we are shown to slice an onion. Second, roughly chop some garlic. Heat up some oil in your skillet. While you're waiting, you can slice a pepper. Toss all the ingredients in and be sure to keep them moving in the skillet. Next, chop up some chicken. Flip the board over to prevent spreading bacteria, and then chop up some green beans. Toss the green beans into the skillet, along with any other chopped vegetables you choose. Co...

How To: Make chicken chow mein in 5 minutes

Easy Cook Videos demonstrates how to make chicken chow mein in under five minutes. First, add oil to the skillet and heat it up on a stove. Next, add a teaspoon of minced garlic, a teaspoon of minced ginger and a teaspoon of thai green paste. Stir it up in the skillet. Then, add a handful of chopped cooked chicken and stir fry vegetables. Toss the ingredients together. Then, add a package of already cooked noodles. Add soy sauce and chile sauce to the ingredients. Toss the ingredients togethe...

How To: Make chicken fettuccine alfredo with cream cheese

Wow your dinner party with a hearty pasta dish everyone can appreciate! In this video, learn how to make an Italian classic dish: fettuccine chicken alfredo! Follow the recipe below and get a standing ovation after dinner... that is, if your full-bellied dinner guests can stand up!

How To: Make instant noodles on the stove

To make instant noodles you would need a pot, a pair of chopsticks, scissors, napkin and most importantly the right instant noodles that you want. Start by opening the noodle bag using the scissors. Empty the contents by removing the packets of flavoring first. Toss the noodles into the pot and add some water. Place the pot on top of the stove and heat it up to a boiling degree. Once the water would boil, mix in the flavoring for an added taste. Use the chopsticks to stir the contents well un...

How To: Cook a budget friendly Top Ramen noodle burrito

In this video, the two best way to make Top Ramen noodles are shown. For the first way, crush the noodles inside the bag. Then take out the flavor package and put enough water in the bowl to cover the noodles. Then microwave the noodles for three and half minutes. Remove from the microwave and put the seasoning in the bowl. Mix the flavor in and then strain most of the water. Then you add four ice cubes and seasoning salt. Stir until the ice cubes are melted. This ramen is done, but you can a...

How To: Make Taste of Asia's house special lo mein

Chef Jui Chin demonstrates how to make Lo Mein. First, he starts with cut up meat and vegetables: green onions, white onions, shrimp, bean sprouts, julienne cabbage, julienne carrots, and separately he has some julienne sliced pork. You want precooked lo mein noodles or you can substitute with linguini or spaghetti. After preparing your meat and vegetables heat up the wok (you may want a bigger wok to avoid spilling) on the stove. Add a couple of tablespoons of oil and rotate the pan around t...

How To: Make a Southern Italian pasta with sardines

Got a few cans of sardines you've been stashing in your emergency kit that are so old you don't even know when you purchased them? Well, as long as your sardines aren't expired (canned goods can last years) you can actually put some use to them before the world ends simply by tossing them into a pasta.

How To: Make perfect ramen noodles

This video is a demonstration of how to make the perfect ramen noodles. The requirements for the recipe are 2 packets of ramen noodles, milk and vegetable oil. Using butter instead of oil enhances the taste of this recipe. Water is heated in a pan and the noddles are added to hot water. Let the water boil and cook the noodles till they turn soft. Drain the water from the noodles using a strainer and put it back in the pan. Add half a cap of vegetable oil to the strained noodles and mix thorou...

How To: Make Homemade Black Pasta Dough with Squid Ink

When you think squid ink, you don't normally think of pasta, but that's just because you're not thinking of black pasta! Yes, squid ink is indeed edible, despite its thick, gooey texture, and it's used most commonly as food coloring for pasta dough. And adding color to fresh pasta opens up a world of ideas for sauce, meat, herb, or cheese pairings!

How To: How to make delicious, low calorie lasagna

Nicko shows us how to make a mouth-watering homemade lasagna. Lasagna is a very easy dish to make. This is a healthier version. Ingredients include celery, zucchini, onion, carrots, beef, lasagna sheets, oregano, cheese, beef stock, tomato paste, crushed tomatoes and skimmed milk. Saute the onions and some garlic until the onions are golden brown. Add chopped vegetables and stir until they are soft. Then add the beef and cook until the meat is brown. Season with oregano, salt and pepper. The ...

How To: Make Filipino-style spaghetti

This video shows you how to make a typical Filipino favorite, a pinoy styled spaghetti dish. Even McDonald's was inspired, adding a McSpaghetti to there menu in the Philipinnes. Now, you can make this you unique yet traditional for you and the family to be try and enjoy.

How To: Make Pakistani style creamy pasta

This video shows you how to make Pakistani style creamy pasta. You will need 1 slice of butter, 100 gm finely chopped chicken, 1/2 onion chopped, Cheese to taste- cheddar, Handful of sliced mushrooms (frozen), Pasta of choice- boiled,

How To: Prepare a simple penne carbonara with bacon and mushrooms

Most moms these days both work outside of the house and handle kid duties, which means that meals have to be both delicious and extremely easy and quick to make. So if you're a busy mom who's getting a little tired of feeding her kids Ramen and hot dogs for dinner, check out this video to learn a recipe that takes very little time and tastes great.

How To: Make homemade ravioli dough

In this tutorial, we learn how to make homemade ravioli dough. Ingredients are: 6 oz plain flour, 1 egg, salt, and pureed spinach. First, mix the egg and spinach together in a small bowl. Now, mix this together with the rest of the ingredients until well combined. Once finished, knead for several minutes adding in flour if the mixture is too wet. Next, place dough onto the counter and let it sit for 30 minutes. When finished, place into the fridge overnight, the you can roll it out the next d...

How To: Make pasta palermo with Italian side salad

Pasta palermo with Italian side salad is a Sicillian favorite. This simple meal takes approximately 30 minutes to prepare. You will need sun-dried tomato turkey sausage, skinless chicken thighs, butter, red onons, garlic, salt, pepper, water, ziti, mild pepper rings, zucchini, black olives and red wine vinegar. Make pasta palermo with Italian side salad.

How To: Make fettuccini Napolitaine in tomato concasse

Vijay Wanchoo of the Imperial Hotel in Janpath, India shares this recipe. To make the concasse sauce he removes the skin of the tomatoes by putting them into hot water for a few seconds, then immediately into cold water; the skin then peels off easily. The tomatoes are then sliced, seeded and cubed.

How To: Make pasta quatro fromage

Learn how to make pasta quatro fromage, a great Portuguese sauce. This rich and creamy pasta sauce is made with four cheeses... pasta quatro fromage. To cook this pasta quatro fromage sauce, you'll need tube pasta, butter, flour, roux, vegetable stock, sour cream, gorganzola, mozzarella or fontina, pepper, and parmesan.

How To: Make traditional Italian spaghetti carbonara

In this recipe, you will learn how to make traditional spaghetti carbonara. This dish may not be exactly what you expect it to be - there is no cream involved, and it is essentially spaghetti with eggs and bacon. Follow along with this tutorial from Chef John and make your family a healthier and much tastier carbonara.

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