Yuba is a delicious pasta noodle made from tofu skin. This recipe shows you a delicious cream based spring sauce to serve your yuba noodles with, using a puree of young peas with fresh fava leaves, and basil. A wonderful example of California cuisine!
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Pasta How to Make yuba pasta with young peas, fava leaves and basil

By rawhy
Sep 2, 2010 12:02 AM
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