Chef Desireé and the kids make pasta from scratch. Pasta from scratch tastes so much better than the dried, pre-packaged kind, and is simple enough even for kids to make. Watch this video cooking tutorial and learn how to make pasta and ravioli from scratch.
How To: Make pasta and ravioli from scratch
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Make spicy Cabanossi sausage (Chorizo) pasta
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How To:
Cook tortellini with Hell's Kitchen Gordon Ramsay
-
How To:
Make tortellini with Hell's Kitchen Gordon Ramsay
-
News:
Soba Noodle Champion Slurps 399 Bowls in 10 Minutes
-
How To:
Make hand pulled noodles
-
How To:
Make Yakibuta Ramen (Japanese noodle dish with pork)
-
How To:
Cook crispy rice noodles
-
How To:
Make Homemade Black Pasta Dough with Squid Ink
-
How To:
Make a creamy mac and cheese with Paula Deen
-
How To:
Make crab-filled ravioli
-
How To:
Make Taste of Asia's house special lo mein
-
How To:
Make lasagna rolls
-
How To:
Make Pad Thai (stir-fried rice noodles) with chicken and shrimp
-
How To:
Make healthy vegetarian lasagna with Paula Deen
-
How To:
Make lobster ravioli
-
How To:
Prepare Thai rice noodles with gravy (Lard nar)
-
How To:
Make Monterey Jack spaghetti in a slow cooker
-
How To:
Make a chicken alfredo bread bowl
-
How To:
Make instant noodles on the stove
-
How To:
Make spicy Cabanossi sausage (Chorizo) pasta
-
How To:
Make creamy, buttery German-style spaetzle
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