HowTo: Make Fresh Pasta By Hand

Make Fresh Pasta By Hand

Yum, what's better than pasta? Put aside the store-bought, and try your hand at making fresh homemade pasta.

HowTo: Make Fresh Pasta By Hand

Tea and Cookies posts a beautifully photographed step-by-step tutorial for making pasta from scratch.

You Will Need:

HowTo: Make Fresh Pasta By Hand

  • 1 ¾ cup four (Italians use what is called Type 00 flour, but all purpose white is fine)
  • 2 eggs
  • 1 tsp olive oil
  • 2 tbs water
  • generous pinch of kosher salt (about ½ tsp)

Click through for the full recipe.

HowTo: Make Fresh Pasta By Hand

HowTo: Make Fresh Pasta By Hand

HowTo: Make Fresh Pasta By Hand

HowTo: Make Fresh Pasta By Hand

HowTo: Make Fresh Pasta By Hand

HowTo: Make Fresh Pasta By Hand

HowTo: Make Fresh Pasta By Hand

HowTo: Make Fresh Pasta By Hand

HowTo: Make Fresh Pasta By Hand

HowTo: Make Fresh Pasta By Hand

HowTo: Make Fresh Pasta By Hand

HowTo: Make Fresh Pasta By Hand

HowTo: Make Fresh Pasta By Hand

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